Celebrate Valentine’s Day All Week Long at Zea Rotisserie & Bar
Diners can enjoy lots of love and food all week with a special prix-fixe dinner menu at Zea
New Orleans, LA (January 28, 2020) – As parade season begins, couples seeking an escape along with a romantic dinner for Valentine’s Day need look no further with Zea Rotisserie & Bar’s special dinner menu. From February 8-16, Zea will offer diners a special prix-fixe menu for $49.99 which includes an appetizer, two salads and two entrées accompanied by a wine special.
“Whether your ‘Valentine’ is a close friend, a spouse, a partner, mother-in-law, daughter or even a work husband, the Valentine’s dinner for two is the perfect opportunity to share a delicious meal with someone special!” said Nancy Jeansonne, director of marketing at Taste Buds Management Group.
The Valentine’s dinner for two includes:
• An appetizer to share from a choice of five selections that includes: Duck Empanadas, Spinach Dip, Mediterranean Hummus, Asian Almond Shrimp and a Pork Quesadilla.
• Two salad choices including a Caesar Salad and a House Salad.
• Two entrées featuring 11 selections including: Shrimp Breaux Bridge, Thai Ribs, Buttermilk Battered Shrimp, Southern Fried Catfish, Trout Lafitte, Casablanca Chicken, Balsamic Salmon, BBQ Chicken and Ribs, Bronzed Trout and Pesto Trout, and Rotisserie Beef Sirloin, some accompanied with a choice of two sides.
• Wine Special Feature including $10 off all bottle wines and a glass and a half for the price of a glass.
Following the Valentine’s week special, the Valentine menu will become the official Date Nite menu at Zea every Wednesday starting on February 19. To view photos from the dinner menu, visit here. For more information about Zea, please visit zearestaurants.com. Fans can also join in on the conversation on Facebook, Twitter and Instagram and share their photos by using #zearestaurants.
About Zea Rotisserie & Bar: Zea Rotisserie & Bar is a polished, casual restaurant where friends can meet up, share good food and have a great time. Zea is the brainchild of Hans Limburg, Gary Darling, and Greg Reggio, collectively known as The Taste Buds. The first Zea location opened in Harahan, LA in June 1997 and now has grown to locations in the Greater New Orleans Area and beyond including Covington, LA;; Lafayette, LA; and Baton Rouge, LA, Denham Springs, LA and in Ridgeland, MS. Zea offers modern comfort food, including signature menu items, such as Rotisserie meats, Roasted Corn Grits and Thai Ribs. The Buds provide a great working environment, as well; Taste Buds Management was named among “Best Places to Work” in 2016,2017 and 2019 by New Orleans City Business as well as a “Top Workplace” by The Times-Picayune in 2017, 2018 and 2019. For more information about Zea locations and menu, visit zearestaurants.com.