Taste Buds Management

Ingredients

• 2 lbs. cauliflower rice
• 1 ⅓ cups heavy cream
• ⅔ cup water
• 2 tsp. kosher salt
• 6 oz. cream cheese
• Green onions for garnish

Instructions

• Place all ingredients in a heavy bottom sauce pot.
• Set over high heat.
• Bring to a boil, stirring regularly, and cook until mixture is the consistency of grits.
• Be careful to not over cook.
• Garnish with thinly sliced green onions.
• Enjoy!

• Course : Sides

Instructions.

• Place all ingredients in a heavy bottom sauce pot.
• Set over high heat.
• Bring to a boil, stirring regularly, and cook until mixture is the consistency of grits.
• Be careful to not over cook.
• Garnish with thinly sliced green onions.
• Enjoy!